Flavour: The new recipe collection from the SUNDAY TIMES bestseller

Sabrina Ghayour's Flavour is a collection of simple, delicious, crowd-pleasing recipes with a Middle-Eastern twist, perfect for family, friends, and every occasion.

Format: Hardback
Length: 240 pages
Publication date: 12 October 2023
Publisher: Octopus Publishing Group

Flavour: A Gorgeous Book by Nigella Lawson

Nigella Lawson has added another masterpiece to her Sabrina Shelf with the delightful book "Flavour." As always, her culinary creations are a symphony of flavours, tantalising the taste buds and leaving you craving for more.

In "Flavour," Sabrina Ghayour showcases her knack for creating colourful, intensely flavoured, no-fuss recipes that are perfect for relaxed family suppers. Her recipes are a testament to her ability to infuse simple ingredients with a burst of flavour, making every dish a culinary delight.

The Daily Mail praises Sabrina Ghayour's appeal, highlighting her fuss-free and flavourful recipes. This new book continues to deliver on that promise, offering a plethora of simple Persian and Middle Eastern-inspired recipes that are sure to impress.

Delicious Magazine describes "Flavour" as a collection of simple, delicious, and crowd-pleasing recipes from the bestselling Middle-Eastern chef. With over 100 fabulously flavourful recipes featuring a Middle-Eastern twist, this book is a must-have for anyone who loves to cook and entertain.

The book is divided into various sections, including salads, little bites and savoury treats, meat, poultry, fish, and seafood, vegetables and pulses, pasta, noodles, and grains, and sweet treats. Each section is filled with mouth-watering recipes that will tantalise your taste buds and leave you wanting more.

One of the standout features of "Flavour" is the emphasis on using fresh and seasonal ingredients. Sabrina Ghayour encourages her readers to embrace the flavours of the season and create dishes that are not only delicious but also nutritious.

Sabrina Ghayour's culinary expertise shines through in every recipe. She provides clear instructions and concise explanations, making it easy for readers to follow along and create their own culinary masterpieces. Whether you are a seasoned chef or a beginner in the kitchen, "Flavour" is a book that will inspire and delight you.

Praise for Sabrina Ghayour's work is abundant. Nigella Lawson describes her as the "golden girl of Persian cookery," while Tom Parker Bowles praises her for her ability to write "dull recipes if she tried." The Observer also hails her as the "golden girl of Persian cookery."

In conclusion, "Flavour" by Sabrina Ghayour is a gorgeous book that showcases her talent for creating flavourful and fuss-free recipes. Whether you are a fan of Middle Eastern cuisine or simply looking for new and exciting flavours to add to your repertoire, this book is a must-have. With its vibrant colours, intense flavours, and simple yet elegant recipes, "Flavour" will transport you to the vibrant streets of the Middle East and leave you craving for more.

Weight: 1102g
Dimension: 252 x 196 x 27 (mm)
ISBN-13: 9781783255108